The question:

A round cake, made of two layers of vanilla cake; each layer was 18 inches in diameter and 3.5 inches tall. Between the two layers was a quarter inch of chocolate frosting. And covering the top and side of the cake was 3/8" of buttercream frosting.

If the vanilla cake has 140 calories per cubic inch, and the chocolate frosting has 320 calories per cubic inch, and the buttercream frosting has 470 calories per cubic inch, how many 800-calorie servings are in the cake? Please round down to the nearest serving.

I can't find the answer and therefor I can't explain to my step kids how it's done. I have been out of school to long!!

Help!